sake brewery
Verified
estate
Miyasaka Brewing Company (Masumi)
Japan
Philosophy
Miyasaka Brewing in Suwa, Nagano, discovered sake yeast No. 7 in 1946 — now the most widely used sake yeast globally. The Masumi brand is their primary label.
Reputation
Miyasaka's yeast discovery shaped modern sake globally; Okuden Kantsukuri is a reliable, versatile junmai available in BC.
No benchmark products catalogued for this producer yet.