MX.50.0001
Mexican
Flan napolitano
Mexican — National — Dessert
Flan napolitano
I · Origin
National Mexico — Spanish colonial flan tradition with cream cheese adaptation
II · Description
Mexican caramel custard — richer than French crème caramel due to the addition of cream cheese, which gives a denser, creamier set. The definitive Mexican celebration dessert.
III · The Thread
- French crème caramel
- Spanish flan de huevo
- Filipino leche flan (cream cheese variant)
IV · Flavour Context
Rich burnt caramel, creamy vanilla egg custard, slight tang from cream cheese, silky texture
I
General
II
Preparation
III
Wet Heat
IV
Sauce Making
V
Grains And Dough
VI
Heat Application
VII
Chile Technique Salsas
VIII
Pastry Technique
IX
Seasonal
X
Flavour Building
Further training content for this entry is being completed.