CH.223.0005
Chinese
Xiao Long Bao (小笼包) — Shanghai Soup Dumplings: The Full Technique
Chinese — Jiangnan — Preparation
Xiao Long Bao (小笼包) — Shanghai Soup Dumplings: The Full Technique
One of 16 entries · Fuchsia Dunlop, Land of Fish and Rice (2016); Eileen Yin-Fei Lo, Mastering the Art of Chinese Cooking (2009)
This entry is being documented for the Library.