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Guangdong Province — Pearl River Delta tradition Techniques

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Guangdong Province — Pearl River Delta tradition
Cantonese Congee with Frog (Tian Ji Zhou)
Guangdong Province — Pearl River Delta tradition
Tian ji zhou (田鸡粥) — field frog congee — is a delicacy in Guangdong, particularly in the Pearl River Delta region and rural Guangxi. The frog legs (tian ji — field chicken) are added to finishing congee along with ginger and scallion. The frog meat is white, slightly sweet, and cooks very quickly. This is old-school Cantonese country cooking that has never left the restaurant menu.
Chinese — Cantonese — Congee Tradition →