About this product
Benchmark appellation Cannonau — dark cherry, dried fig, myrtle, rosemary and warm earthy spice; full-bodied, generous and authentically Sardinian.
Pairing intelligence
complement
Sardinia's most celebrated dish with its most celebrated grape — myrtle and rosemary echo the wine's wild herb note.
classic
main
complement
Herb-scented grilled lamb and Cannonau is the definitive Sardinian wine pairing.
classic
main
complement
Sardinian hard ewes' milk cheese with Sardinian red — chestnut honey bridges the fruit and salt.
established
cheese
bridge
Sardinian island ingredient bottarga bridges the gap between seafood and full-bodied red through umami depth.
adventurous
main