About this product
Cool-climate Syrah from wind-exposed shale above the Agulhas Plain; elegant and medium-bodied with black olive, smoked meat, dried violet, white pepper, and the coastal-mineral restraint of Africa's southern edge.
Pairing intelligence
complement
South African braai culture meets the southernmost cool-climate red wine; lamb and Syrah is a natural combination.
classic
main
complement
South African indigenous game with the Cape's cool-climate Syrah is an authentically local pairing of elegant restraint.
established
main
complement
The wine's smoked meat and spice notes complement long-smoked pulled pork with vinegar slaw in this contemporary Cape braai pairing.
established
main
complement
Cool-climate South African Syrah with aged Cape farmer's cheese and quince — a new-world take on a classic European cheese-and-wine tradition.
suggested
cheese