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Broglia Bruno Broglia Gavi di Gavi

Gavi, Italy
Gavi's most complex and age-worthy single-vineyard expression from Broglia's highest limestone sites — more textural and mineral than La Scolca, with greater depth and cellaring potential. White peach, almond, mineral chalk, citrus, and a long finish that develops beautifully over 5-8 years.
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The Ligurian pasta tradition's finest expression paired with Piedmont's finest Cortese — the wine's almond and mineral character finds resonance in the pecorino; pesto's basil bridges the herbal notes
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Ligurian sea bass and mineral Gavi — the wine's citrus and almond character mirrors the fish's delicacy; caponata's sweet-sour character bridges the wine's acidity
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