About this product
Sardinia's most complex and age-worthy Vermentino — late-harvested Vermentino di Gallura from ancient Gallura granite, fermented and aged in oak. Extraordinary depth: white peach jam, apricot, exotic spice, almond blossom, granite mineral, and a richness that transforms over 5-8 years in bottle. The wine that demonstrates Vermentino's ability to age and develop genuine complexity. One of Italy's most distinctive and underrated whites.