About this product
From the extreme Pacific-influenced Lo Abarca estate, this Pinot Noir is one of Chile's most distinctive reds: translucent red fruit, sea salt, forest floor, and a tightly wound mineral structure that reflects the vineyard's extreme coastal exposure.
Pairing intelligence
complement
The wine's coastal minerality and red-fruit freshness are ideal complements for duck confit; lentils add earthy depth while the reduction creates a wine-based bridge between plate and glass.
classic
main
complement
The wine's coastal mineral depth and translucent red fruit create an unusual but compelling match for turbot; mushroom cream bridges the earthy character while caper butter mirrors the wine's salt-mineral character.
established
fish_course
complement
Lo Abarca Pinot's earthy, mineral character finds resonance with truffle and wild mushroom; Parmesan's umami amplifies the savoury connection while risotto's creaminess buffers the wine's structure.
established
main
complement
The wine's cherry fruit and mineral depth find resonance with aged Manchego's nuttiness; black cherry preserve echoes the wine's fruit while almonds add savoury depth.
established
cheese