About this product
Benchmark Montsant red; old-vine Garnacha and Syrah from llicorella slate soils — dense, mineral, and concentrated with dark blackberry, wild thyme, licorice, and a long structural finish
Pairing intelligence
complement
Dense, mineral Garnacha-based wine from the Ebro basin is a natural match for Catalan roast pork with the region's iconic pepper-almond sauce
classic
main
complement
Old-vine Garnacha and rabbit in Catalan all-i-oli (garlic emulsion) is a deeply regional and satisfying pairing
classic
main
complement
The wine's wild herb and mineral depth resonates with the smoky, sweet roasted vegetables of this Catalan classic
established
starter
complement
Dense, structured Montsant handles the spiced richness of Iberian chorizo and the saltiness of aged manchego with its firm structure
established
starter