About this product
Chapoutier's biodynamic flagship Hermitage red: single-vineyard La Sizeranne parcel on the granite hill. Tar, iron, leather, dark cherry, and mineral depth of extraordinary intensity. A wine requiring a decade minimum and capable of 40+ year evolution.
Pairing intelligence
complement
The finest French beef with bone marrow meets Hermitage's power and iron; a pairing of equals requiring cellared wine and aged beef
classic
main
complement
Lamb's delicate gaminess elevated by anchovy umami and herbs; Hermitage's mineral iron depth requires the richness to integrate
classic
main
bridge
Semi-aged Auvergne cheese with savoury olive bridges Hermitage's mineral depth and dark fruit in the great French cheese course tradition
established
cheese
complement
Fresh black truffle's earthy, aromatic intensity is the ideal luxury vehicle for mature Hermitage's tar and dried violet character
adventurous
starter