About this product
One of Spain's most celebrated late-harvest dessert wines, produced from Moscatel de Grano Menudo harvested in late November from the Arínzano estate in the Ega valley. Golden amber with aromas of apricot preserve, jasmine, saffron, and honey — the Moscatel's aromatic intensity concentrated by late-season desiccation. The palate is luscious but balanced by vibrant acidity.