Dal Zotto Pucino Prosecco King Valley GI

King Valley GI, Australia

Australia's reference Prosecco; Glera from Dal Zotto's King Valley volcanic basalt estate. Charmat method: fine bubbles, fresh pear, apple blossom, honeydew melon, and white peach with the crisp acidity of alpine Victoria. Lower dosage than typical commercial Prosecco; the Italian-Australian authenticity is unmistakeable. The wine that started the Australian Prosecco category.

Pairing intelligence

• aperitif: Italian-Australian Prosecco with Italian charcuterie and cheese is the Dal Zotto estate's natural pairing heritage
• starter: Prosecco with Sicilian arancini is a natural Italian aperitivo combination; bubbles and acidity refresh between each bite
• starter: Australian-Italian Prosecco with Australian tiger prawns; the wine's pear and bubbles complement the sweet shellfish perfectly