wine still

Dalton Matatia

Galilee, Israel
Israel's most acclaimed Cabernet blend from Upper Galilee altitude: blackcurrant, cedar, graphite, Middle Eastern dried herb and firmly structured but elegant tannins — can age a decade.
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Middle Eastern spiced lamb with Israel's finest red wine is the region's most authentic pairing.
classic main
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Classic Levantine grilled meat and structured Galilee Cabernet; tahini and sumac bridge the wine's cedar.
established main
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Rich slow-cooked beef and Israel's premium red; pomegranate's sweet-tart bridges the wine's dark fruit.
established main
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Israeli hard cheese and premium Galilee red; fig bridges the wine's cassis and the cheese's milk sweetness.
established cheese