About this product
Marsanne-dominated Crozes blanc; round and expressive with honeysuckle, white peach and almond — fresh in youth, complex with age.
Pairing intelligence
complement
The great Lyon classic pairing: Rhône white with pike quenelles in crayfish sauce
classic
main
complement
Rich waxy Marsanne complements chicken liver richness with textural harmony
established
starter
complement
Marsanne's weight and richness match meaty monkfish and saffron beautifully
established
main
complement
Almond-honeysuckle Marsanne complements the caramelised apple of Tarte Tatin
established
dessert