About this product
A unique and rare Basque white wine from Irouléguy's indigenous varieties — Gros Manseng and Courbu on iron-schist Pyrenean soils, showing distinctive white peach, citrus, Basque mineral character and a herbal mountain freshness that places this wine in a category of complete geographic and cultural singularity.
Pairing intelligence
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The wine's mineral freshness and citrus precision are the natural companion for the Basque coast's prized anchovies — both products of the same Atlantic-mountain cultural territory.
classic
starter
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The Basque Country's most emblematic egg preparation with the appellation's most distinctive white wine — regional identity expressed simultaneously through food and vine.
classic
main
complement
The southwest's rustic cornmeal dumpling with Bayonne ham finds an ideal mineral companion in the Basque mountains' most distinctive white wine.
classic
main
complement
Salt cod in the Basque tradition with Irouléguy's white — the wine's mountain mineral freshness and citrus drive frame the rehydrated bacalao with cross-Pyrenean logic.
established
main