About this product
Richer, spiced interpretation of Beaumes-de-Venise Muscat; orange peel, dried apricot, ginger, and honey with good freshness cutting through the sweetness
Pairing intelligence
complement
Spiced Muscat and the sweetness of pain d'epices complement foie gras in an Alsace-Rhone inspired pairing
classic
starter
complement
The wine's dried orange peel and spice notes mirror the flavours of the German Christmas bread
established
dessert
complement
Floral, honeyed Muscat pairs naturally with warm goat's cheese, honey, and bitter greens
established
starter
complement
The wine's orange, spice, and honey character creates a fascinating resonance with the sweet-savoury spiced pigeon pastry
adventurous
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