About this product
Bali's best-known wine from the Alexandria Muscat grape grown in northern Bali's volcanic soil. Tropical fruit, lychee, grapefruit, and floral notes with soft acidity. The world's most equatorial Muscat — proof that wine can be made anywhere with ingenuity.
Pairing intelligence
complement
Balinese minced fish satay with lemongrass and kaffir lime finds the wine's tropical fruit and floral notes a natural companion.
established
casual
complement
Bali's ceremonial suckling pig with its crispy skin and spiced stuffing creates an unexpected but regional match for this tropical Muscat.
adventurous
main
complement
Bali's extraordinary tropical fruits — mangosteen, rambutan, salak — with coconut cream mirror the wine's tropical character.
suggested
dessert
complement
Bali's communal rice plate with multiple small accompaniments of meat, tofu, and vegetables pairs casually with this approachable white.
suggested
casual