wine still

José Maria da Fonseca Periquita Reserva Setúbal Portugal

Setúbal Peninsula Wine Region, Portugal
Castelão (Periquita) reserve from Palmela sub-region clay-limestone soils; deep ruby with black cherry, dried fig, leather, and firm Atlantic-influenced structure.
complement
The classic Portuguese pairing of regional red with bacalhau preparations; Castelão's structure and fruit complement the salt cod.
classic main
complement
In the Setúbal Peninsula tradition, local red wine is served with grilled sardines — acidity and fresh fruit balance the oily fish.
classic main
complement
Castelão's firm structure and dried-cherry character complement braised pork cheek with legumes.
established main
bridge
The wine's tannin structure and fruit bridge the intense creaminess of Portugal's most celebrated raw sheep's cheese.
established cheese