About this product
Indigenous Pošip from Korčula Island's white limestone terraces; pear, almond, citrus with Adriatic saline mineral — one of the Dalmatian islands' great white wine discoveries.
Pairing intelligence
complement
Pošip's saline mineral and almond notes are perfect for Adriatic grilled prawns with olive oil and garlic.
classic
starter
complement
Korčula Pošip with Adriatic sea bream: island white wine with island fish — a Dalmatian dining ritual.
classic
fish_course
complement
Pošip from Korčula is the ultimate wine to both cook with and drink alongside Dalmatian buzara shellfish.
classic
main
complement
Pošip's acidity and mineral cut through anchovy richness — a simple and profound Dalmatian pairing.
established
amuse