About this product
Classic Gutturnio DOC — Barbera and Croatina from ancient Apennine hillside vineyards; vibrant ruby with sour cherry, wild herbs, black pepper, and the characteristic earthy-rustic character of the Po foothills.
Pairing intelligence
complement
The local Gutturnio with Piacenza's most beloved cucina povera dish — tiny bread dumplings with beans — is the quintessential regional pairing.
classic
main
complement
The sharp acidity and earthy fruit of Gutturnio are ideally matched to the region's smoked pork sausage with soft polenta.
classic
main
complement
Gutturnio's acidity and mineral character complement aged Parmigiano perfectly; the sour cherry note mirrors the balsamic acidity.
classic
cheese
complement
The wine's acidity and earthy character bridge the richness of Parmigiano butter broth and the delicate pasta parcels.
established
main