About this product
Portugal's finest indigenous white wine variety — Encruzado from granitic Dão soils. Fermented in French barriques with indigenous yeast, aged 10 months on fine lees. Pale gold; white peach, almond, citrus blossom, and a persistent granitic mineral note unique to the Dão plateau. The wine's combination of richness and mineral precision is genuinely exceptional — and genuinely underpriced.