About this product
Mac Forbes' multi-site Yarra Valley Chardonnay — whole-bunch pressed; wild fermented in aged French oak; 10 months on lees; no fining. White peach, lemon curd, almond meal, and subtle struck-match reduction from wild fermentation. The restrained oak use and elevated acid from Yarra's cool climate create a wine of Côte de Beaune elegance. Australia's most Burgundian Chardonnay at the accessible price tier.
Pairing intelligence
complement
shellfish
Precise Yarra Chardonnay mirrors crab sweetness with bright mineral finish
classic
main
complement
fish
Citrus and white stone fruit in wine echo beurre blanc acidity
classic
main
complement
Mac Forbes Chardonnay's Burgundian restraint and struck-match reduction pairs classically with tarragon chicken — the wine's lemon curd and almond meal texture mirrors the cream sauce while tarragon amplifies the Chardonnay's herbal mineral finish.
classic
main
complement
vegetable
Mineral Chardonnay acidity cuts hollandaise richness elegantly
established
starter
complement
vegetable
Nutty Chardonnay oak integrates with caramelised cauliflower
established
main
complement
offal
Brioche-like mid-palate Chardonnay complements sweetbread richness
established
main
bridge
egg
Truffle and egg yolk amplify Chardonnay's creamy texture and oak
suggested
amuse