About this product
Mexico's most acclaimed red blend — Merlot, Cabernet Sauvignon, and Cabernet Franc from Valle de Guadalupe's Mediterranean-influenced soils. Dark fruit, chocolate, cedar, and Mediterranean herb character with surprising elegance for the warm climate.
Pairing intelligence
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The quintessential Baja pairing — Valle de Guadalupe's red blend and the region's most celebrated grilled meat.
classic
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Regional cheese with regional wine — dried chilli echoes the wine's spice; the cheese's fat softens its dark fruit.
established
cheese
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Mexican wine with Mexican cuisine — the wine's dark fruit and spice echo birria's chile-achiote depth.
adventurous
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Baja Med pairing — Valle's finest red with Baja's famous lobster tacos in a cross-cultural food-wine moment.
adventurous
main