Entry-level Swartland red blend - Syrah with Grenache, Cinsault, and Carignan from old bush vines. Vivid red and dark berry, fragrant with olive tapenade and fresh herbs, approachable yet authentic.
Pairing intelligence
complement
South African braai culture and Rhone varieties are natural partners; the wine's herb notes mirror the lamb marinade
classicmain
complement
Juicy red-fruit character mirrors the beetroot's earthiness; olive notes in the wine resonate with the dukkah