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Niepoort Dão Tinto

Dão, Portugal
Niepoort's accessible Dão red: old vine Touriga Nacional and Alfrocheiro blended with the Port house's characteristic precision and restraint. Elegant violet, dark cherry, granite mineral, and fresh acidity — among Dão's finest value expressions and an ideal introduction to the region's character.
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Portugal's beloved duck rice dish — a comfort classic with chouriço — is a natural match for Dão's elegant dark cherry and mineral structure
classic main
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Portuguese lamb slow-cooked in regional wine creates a culinary unity that amplifies every dimension of the Dão's elegant Touriga Nacional
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Portuguese cured ham and mushroom on toast amplify Dão's dark fruit and earthy mineral through a simple, authentic wine bar pairing
established starter
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Portugal's classic salt cod gratin with cream needs Dão's acidity to cut through the richness; the wine's mineral depth elevates the dish's complexity
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