About this product
A Bordeaux blend (Merlot, Cabernet Sauvignon, Cabernet Franc) from Canada's hottest wine region. Rich black fruit, graphite, dark chocolate, and cedar with firm structure and extraordinary concentration.
Pairing intelligence
complement
BC's prized lamb rack with a Bordeaux-style jus is the natural expression of this exceptional Okanagan red blend.
established
main
complement
BC wild elk's earthy richness and the porcini butter demand the concentration and tannin structure of this Bordeaux blend.
established
main
complement
Slow-braised short rib's collagen richness and root vegetable sweetness are tamed and elevated by this structured red.
established
main
complement
Canada's finest aged cheddar with crystalline texture meets this wine's graphite and dark fruit in an elegant pairing.
suggested
cheese