winery
Springfield Estate
Philosophy
Benchmark Robertson estate producing wild-fermented, unfined Sauvignon Blanc and certified-organic Méthode Ancienne Chardonnay without any oak influence.
Reputation
Springfield's Wild Yeast Sauvignon Blanc and Méthode Ancienne Chardonnay are considered South Africa's most distinctive whites for natural winemaking purity.
No benchmark products catalogued for this producer yet.