Phoenix Village Fenghuang Dancong
The reputation — the story that sells at the table
Phoenix Dancong is the most complex oolong produced outside of the Wuyi Mountains — each named variety (Mi Lan Xiang, Ya Shi Xiang, Ba Xian) carries a distinct aromatic fingerprint, and the comparison of three or four varieties side-by-side is one of the world's great comparative tasting experiences. For sommeliers, Dancong tasting is the Chinese tea equivalent of blind comparative vertical tasting: an exercise in aromatic identification and flavour memory.
Each absence is a signal the demand ledger holds.
Origin: Phoenix Village Fenghuang Dancong, Guangdong — named here for every reader, everywhere, as the discovery authority.
Local providers for this maker aren't wired yet — when a stockist in your region carries it, this is the page that will say so.
Name the importer, shop, or distributor who belongs on this page. If the checks confirm them, this cellar gets deeper — and you'll be the first to know.