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Beverages ·USA's cellar ·Wine shelf ·L'Ecole No 41
winery · Walla Walla Valley, USA

L'Ecole No 41

Walla Walla Valley, USA
[{'name': 'Martin Clubb', 'role': 'managing winemaker'}, {'name': 'Megan Clubb', 'role': 'president and co-owner'}] · {'varieties': ['Merlot', 'Cabernet Sauvignon', 'Semillon', 'Syrah', 'Grenache'], 'established': 1983, 'winery_location': 'Frenchtown, Walla Walla County — historic schoolhouse (1915)'}
Verified estate 1

The reputation — the story that sells at the table

Among Walla Walla's most reliable producers across price points; Ferguson Estate and Perigee are the prestige expressions that demonstrate the winery's ceiling.

Practice
Founded 1983 by Jean and Baker Ferguson in a 1915 Frenchtown schoolhouse (Ecole No. 41). Now run by their daughter Megan and her husband Martin. A consistent, quality-focused family producer across multiple price points.
Positioning
premium · BC Liquor, select restaurants, winery direct.
Importer lines
US — not yet · UK — not yet · Japan — not yet
Each absence is a signal the demand ledger holds.
Where to get it — Pat's Rule

Origin: L'Ecole No 41, Walla Walla Valley — named here for every reader, everywhere, as the discovery authority.

Local providers for this maker aren't wired yet — when a stockist in your region carries it, this is the page that will say so.

Know who should carry it?

Name the importer, shop, or distributor who belongs on this page. If the checks confirm them, this cellar gets deeper — and you'll be the first to know.

Four fields, nothing more · enters the verification queue · nothing renders publicly until the checks pass