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winery · Ribera del Duero DO, Spain

Aalto Bodegas y Viñedos

{'description': 'Whole-cluster carbonic maceration in concrete tanks, hand-harvested bush vines, minimal oak intervention with large neutral vessels. Indigenous yeasts, foot-trodden fermentation. Vintage-driven interpretation rejecting standardized methods. | Farming: biodynamic practicing'}
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The reputation — the story that sells at the table

Aalto was founded by two of Spain's most respected wine figures — Mariano García's Vega Sicilia pedigree brought immediate credibility. The Aalto PS (selected parcels from the oldest and finest vineyards) is considered one of Ribera del Duero's finest wines, achieving scores that rival Vega Sicilia at more accessible prices.

Practice
Mariano García (former head winemaker of Vega Sicilia for 30 years) and Javier Zaccagnini founded Aalto in 1999 to produce old-vine Tinto Fino from the most prestigious Ribera del Duero terroir. The estate focuses on sites above 900m altitude where the Duero's continental climate produces Tempranillo of maximum aromatic complexity.
Positioning
ultra_premium
Importer lines
US — not yet · UK — not yet · Japan — not yet
Each absence is a signal the demand ledger holds.
Where to get it — Pat's Rule

Origin: Aalto Bodegas y Viñedos, Ribera del Duero DO — named here for every reader, everywhere, as the discovery authority.

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