winery
Bodegas Bernabeleva
Spain
Philosophy
Long macerations in wood with indigenous yeasts, minimal SO₂, aged in large neutral barrels and tinajas. Non-interventionist approach honours each parcel's singular character—granitic soils and altitude produce ethereal, mineral-driven Garnacha of uncommon freshness and floral precision.
Reputation
In 1923, Dr. Vicente Álvarez-Villamil, a renowned Madrid physician, acquired land at the foot of the Sierra de Gredos where Celtic heritage spoke through ancient stone bears and Garnacha thrived on decomposed granite soils. After Civil War devastation halted his vision, his great-grandchildren Juan Diez Bulnes and Santiago Matallana Bulnes revived the project in 2006, enlisting consultant Raúl Pérez and winemaker Marc Isart to resurrect eighty-year-old vines.
No benchmark products catalogued for this producer yet.