winery
Stolpman Vineyards
United States
Philosophy
<cite index="1-4,1-5">Native fermentation and minimal manipulation in the winery create vibrant, site-specific wines with focus unique to Ballard Canyon AVA, rooted in dry farming and limestone terroir.</cite> <cite index="53-4,53-5">Grapes ferment whole and uncrushed for delicately high-toned profiles, harvested early and bottled without added sulfur.</cite>
Reputation
<cite index="21-13,21-14,21-15,21-16">Marilyn Stolpman seeded the vineyard dream during their 1974 Napa honeymoon. Tom searched limestone-blessed coastlines, discovering the property in 1988 and purchasing it in 1990—a limestone outcropping unobstructed by Pacific wind, naturally suited to Syrah and Roussanne.</cite> <cite index="28-16">The vineyard was established in 1988, with Ballard Canyon attaining AVA status in 2013, partly due to Stolpman's pioneering work.</cite>
No benchmark products catalogued for this producer yet.