Willamette Valley Vineyards

Founded by Jim Bernau in 1983, Willamette Valley Vineyards operates as a public benefit corporation with over 10,000 co-owner shareholders. The Van Duzer Estate sits directly in the wind corridor, producing Pinot Noir of remarkable coolness and aromatic precision from estate vineyards farmed sustainably with Salmon-Safe certification.

WVV combines scale with quality and mission, demonstrating that sustainable farming and broad accessibility can coexist with serious winemaking ambition in Oregon.