Reputation
A leading family estate in the Empordà, producing wines that showcase the region's coastal Mediterranean character with indigenous varieties. Espelt farms organically on the granite and schist soils of the Cap de Creus area, producing Garnacha-based reds, Garnacha Gris whites, and the acclaimed Comabruna — a Syrah-Garnacha blend from the windswept Cap de Creus soils. The estate embodies the emerging artisan movement that is transforming Empordà's reputation from simple rosé production to serious wine country.
No benchmark products catalogued for this producer yet.