wine dessert

Baumard Coteaux du Layon

Coteaux du Layon, France
The Baumard estate's benchmark Layon: botrytis-affected Chenin Blanc with honey, quince, apricot, and saffron. The extraordinary acidity ensures balance and longevity of 20-30+ years.
complement
Caramelised apple and quince echo the wine's oxidative honey notes; crème fraîche acidity mirrors Chenin's freshness
classic dessert
contrast
Classic sweet-salty contrast: Layon's honeyed sweetness against Roquefort's salt and blue funk; the Loire's great cheese pairing
classic cheese
complement
The Loire's answer to Sauternes and foie gras: Layon's sweetness and acidity cut through liver richness; fig deepens the fruit
classic starter
complement
Pear and almond are flavour echoes of the wine; saffron is the perfect aromatic bridge to Layon's spice notes
established dessert