wine still

Raveneau Chablis Les Clos Grand Cru

Chablis Grand Cru, France
Les Clos is Chablis's most powerful and age-worthy Grand Cru — Raveneau's version is perhaps the greatest white wine produced anywhere in Burgundy: mineral, saline, austere, and extraordinarily long-lived.
elevate
Chablis and oysters is one of wine's transcendent pairings — the wine's Kimmeridgian oyster-fossil terroir reflected in the shellfish.
classic aperitif
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The greatest white fish with the greatest Chablis — bisque and caviar amplify the wine's oceanic mineral depth.
classic fish_course
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Pure white fish preparation allows Les Clos's mineral character to dominate — samphire echoes the salinity.
classic fish_course
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Brittany shellfish with Chablis — both express the same north Atlantic marine mineral vocabulary.
established starter