About this product
Australia's most iconic estate Cabernet Sauvignon — deep garnet, cassis, dark cherry, cedary oak, eucalyptus, and the terra rossa's distinctive mineral precision. Structured for 10–20 years ageing, consistently Australia's best-value Cabernet Sauvignon.
Pairing intelligence
complement
Terra rossa Cabernet and Australian beef — the national pairing. Cassis and eucalyptus cut through beef fat; the wine's structure demands a quality cut.
classic
main
complement
A classic Australian pairing — Coonawarra Cab's eucalyptus and mint notes have a natural affinity with lamb's sweetness.
classic
main
complement
Terra rossa mineral notes bridge to aged cheddar's sharpness; cassis fruit contrasts the quince sweetness beautifully.
established
cheese
complement
Structured Cabernet handles braised beef's collagen richness; bush tomato's earthiness bridges Coonawarra's mineral character.
established
main