About this product
China's most acclaimed Cabernet Sauvignon from the Helan Mountain's eastern slopes. Elegant by Ningxia standards — dark cherry, cassis, graphite, cedar, and a mineral backbone from the calcareous gravel soils. International award-winning — proof that China can make world-class Cabernet.
Pairing intelligence
complement
Northwestern Chinese lamb preparation with northwestern Chinese wine — cumin and chilli echo the wine's spice dimension.
classic
main
complement
Dark fruit Cabernet handles braised beef's richness; Sichuan peppercorn's numbing heat creates an adventurous bridge.
established
main
complement
Ningxia Cabernet's cassis and cedar work in Western cheese context; dried fruits bridge the wine's dark fruit character.
established
cheese
complement
An unexpected Chinese wine-food pairing — Ningxia Cabernet's cassis and cedar complement roasted duck; hoisin's sweetness bridges.
adventurous
main