Chateau Hamkor Bayan Shirey Fergana Uzbekistan

Fergana Valley Wine Region, Uzbekistan

Indigenous Bayan Shirey from deep loess soils in Fergana Valley; golden-amber with apricot jam, dried rose, saffron honey, and low acidity with extraordinary richness.

Pairing intelligence

• main: Bayan Shirey's richness and dried-fruit character are the authentic pairing for Uzbekistan's national dish.
• any: Traditional Fergana Valley food culture pairs this ancient variety with bread-based meals from the nomadic pastoral tradition.
• dessert: The wine's apricot jam and honey character mirrors and elevates the dried fruit and nut dessert tradition of the region.
• main: The wine's saffron and dried-fruit notes bridge beautifully with the Central Asian tradition of saffron-barberry poultry.