About this product
Single-vineyard Syrah from ancient river shingle at Gimblett Gravels; concentrated deep ruby with smoked meat, black olive, dark pepper, violet, and a cooling New Zealand freshness that defines this uniquely warm-cool terroir.
Pairing intelligence
complement
New Zealand's finest Syrah with the country's greatest lamb — Hawke's Bay rack with local herbs is the benchmark national fine dining pairing.
classic
main
complement
The wine's smoked-meat and olive character bridge naturally with large grilled mushrooms and truffle butter in a vegetable-centred luxury pairing.
established
main
complement
Cool-climate Syrah's controlled power complements raw venison's mineral iron and the tartare's balanced acidity from capers.
established
starter
bridge
The wine's dark olive and smoked character bridges New Zealand blue cheese with sweet walnut and honey condiments.
established
cheese