About this product
Amarone from 120-day dried Corvina, Rondinella, and Oseleta grapes; profound garnet with dried cherry, dark chocolate, tobacco, cedar, and the extraordinary concentration and 16%+ alcohol of Italy's most powerful dry red wine.
Pairing intelligence
complement
The most self-referential Italian pairing: beef slow-braised in the same Amarone served at table — the wine's concentration and the braising liquid unify perfectly.
classic
main
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Amarone's concentrated dried-cherry and chocolate depth are matched by the crystalline aged Parmigiano and the sweet-acid balsamic reduction.
classic
cheese
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The wine's power and dried-fruit concentration demand game of equivalent intensity; wild boar with mountain aromatics is the ideal partner.
classic
main
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Amarone's chocolate-cherry and tobacco notes create a natural dessert pairing with dark chocolate gelato and the wine's own fruit mirror.
established
digestif