Juliusspital Würzburg Riesling Kabinett Franken

Franken Wine Region, Germany

Delicate Kabinett-level Riesling from Würzburg sites on muschelkalk and keuper. Lighter and more mineral than Mosel Kabinett; citrus, slate, and floral notes with Franken's characteristic earthy depth. Excellent aperitif wine and summer food companion.

Pairing intelligence

• main: Quintessential German pairing; Franken Riesling Kabinett's acidity cuts through pork fat and soured cabbage
• fish course: Franconian river trout with Franken Riesling is a regional tradition; mineral acidity matches delicate fried fish
• any: Classic Bavarian aperitif snack; Kabinett's off-dry lightness makes it ideal for mid-morning Weisswurst tradition