About this product
Premium Jumilla blend of Monastrell and old-vine Garnacha from limestone soils; complex, spiced, dark fruit with the mineral signature of high-altitude ungrafted vines.
Pairing intelligence
complement
Las Gravas' complexity and spice matches the delicate richness of roasted cabrito — a Murcia tradition.
classic
main
complement
Jumilla blend's dark fruit and mineral depth mirrors the earthy umami of wild mushrooms with black garlic.
established
main
complement
Premium Monastrell-Garnacha's structure handles grilled tuna's meaty texture; tapenade echoes olive-herbal notes.
established
fish_course
complement
Jumilla's dark fruit and spice mirror the cinnamon and caramelised richness of classic Spanish torrija.
established
dessert