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De Wetshof Bateleur Chardonnay Robertson WO

Robertson WO, South Africa
Robertson's flagship Chardonnay; barrel-fermented and aged on lees in French oak; lime zest, cashew, and creamy limestone-driven texture with impressive freshness and genuine aging potential.
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Cape's iconic fish dish meets Robertson's finest Chardonnay — South African coastal tradition
classic main
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Classic chicken pairing elevated by Robertson Chardonnay's limestone precision
classic main
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Bateleur's creamy oak and limestone richness complement lobster's sweet brininess
established starter
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Barrel Chardonnay's richness frames asparagus bitterness; ham adds savoury depth
established starter