spirits whiskey
40.0
Redbreast 12 Year Old Pure Pot Still
County Cork — Midleton Distillery, Ireland
About this product
Redbreast 12 Year Old is the benchmark expression of pure Irish pot still whiskey — a style unique to Ireland, made from a mash of both malted and unmalted barley triple-distilled in copper pot stills. The unmalted barley gives Redbreast its defining character: a rich, spicy, oily texture quite unlike Scottish single malt. Matured in a combination of ex-bourbon American oak and ex-Oloroso sherry European oak, the 12 Year Old achieves a precise balance of fresh fruit (green apple, orchard), baking spice (cinnamon, nutmeg), and creamy pot still weight. It was voted the World's Best Pot Still Whiskey at the World Whisky Awards 2018 and consistently achieves 95+ points in major competitions.
The deductive profile Library
colourDeep gold with amber tints
noseRich and complex — orchard fruit (green apple, pear), baking spice, vanilla, light sherry
palateCreamy and full — pot still weight, cinnamon and nutmeg spice, dried fruit, vanilla
finishLong and warming — spice, dried fruit, and a characteristic pot still dryness
Service
notesA few drops of water open the spice and fruit beautifully.
glasswareGlencairn or whiskey tumbler
serve tempNeat or with a small amount of spring water
Open The Library to see this section in full.
Open The LibraryTasting profile
Rich and complex — orchard fruit (green apple, pear), baking spice, vanilla, light sherry
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Pairings
complement
casual
Redbreast 12's pot still complexity bridges the Irish lamb stew; Ireland's finest pot still for Ireland's national comfort dish
classic
main
complement
casual
Redbreast 12's pot still complexity bridges the Irish gravlax; a premium Irish spirit for Ireland's own cured fish tradition
classic
starter
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cheese
Redbreast 12's sherry pot still bridges the Irish Cashel Blue; both come from Munster's dairy tradition
classic
cheese
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casual
Redbreast 12's complexity bridges the beef Guinness pie; Ireland's finest pot still for Ireland's finest pub pie tradition
classic
main
complement
casual
Redbreast 12's richness contrasts the Galway Bay oyster's salinity; Ireland's finest pot still for Ireland's finest shellfish
classic
starter
complement
dessert
Redbreast 12's pot still richness bridges the bread and butter pudding; an Irish whiskey for an Irish cream tradition
classic
dessert
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wagyu_premium_protein
Redbreast 12's cinnamon and nutmeg pot still spice cuts through smoked duck fat, while the orchard fruit notes lift the earthiness of wild mushroom.
established
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