Ontario's most exciting emerging wine region on a limestone peninsula in Lake Ontario, producing remarkable cool-climate Chardonnay and Pinot Noir. The unique Hillier Clay Limestone soils produce wines of Burgundian elegance and transparency.
| Year | Rating | Notes |
|---|---|---|
| 2022 | — | Ideal growing conditions; Chardonnay achieved benchmark mineral precision and Pinot Noir showed extraordinary elegance. |
| 2021 | — | Cool season with good acid retention; textbook County Pinot Noir with haunting Burgundian character. |
| 2020 | — | Challenging early season followed by excellent autumn; resilient producers made focused, site-expressive wines. |
| 2019 | — | Outstanding vintage; warm summer with perfect autumn — the finest Chardonnay the County had produced to that point. |
| 2018 | — | Solid vintage; limestone minerality particularly pronounced across all varieties. |