High-altitude plateau appellation in the central Peloponnese at 600–650m, dedicated to the rare Moschofilero grape. Pale pink-skinned and intensely aromatic, Moschofilero produces crisp, floral, spicy whites with natural freshness from the elevation. Often compared to Pinot Grigio in body but with far more exotic perfume. Also produces rosé from the same grape.
| Year | Rating | Notes |
|---|---|---|
| 2023 | — | very_good |
| 2022 | — | Mantinia 2022: Arcadian plateau harvest; high altitude preserves Moschofilero freshness |
| 2021 | — | Mantinia 2021: Arcadian plateau harvest; high altitude preserves Moschofilero freshness |
| 2020 | — | Mantinia 2020: Arcadian plateau harvest; high altitude preserves Moschofilero freshness |
| 2019 | — | Mantinia 2019: Arcadian plateau harvest; high altitude preserves Moschofilero freshness |
| 2018 | — | Mantinia 2018: Arcadian plateau harvest; high altitude preserves Moschofilero freshness |