Southernmost Burgenland at the Hungarian border; iron-rich clay and ferrous soils ('Eisenberg' means iron mountain) producing Blaufränkisch of distinctive iron-mineral character. Mediterranean influence from the south provides warmth; Pannonian lowlands extend to the east. The most southerly and most iron-mineral DAC in Austria; Blaufränkisch here has a rustic, earth-driven character distinct from Mittelburgenland.
| Year | Rating | Notes |
|---|---|---|
| 2022 | — | Good Burgenland conditions; iron-rich Eisenberg soils delivered Blaufränkisch of exceptional mineral depth and structure |
| 2021 | — | Classic Eisenberg vintage; Wachter-Wiesler Reserve showing outstanding iron-mineral character and age-worthy structure |
| 2020 | — | Outstanding southern Burgenland vintage; Eisenberg DAC Reserve from 2020 praised internationally for mineral intensity |
| 2019 | — | Good Pannonian growing season; Blaufränkisch from ferrous clay showing typical dark cherry and iron mineral character |
| 2018 | — | Warm vintage; Blaufränkisch riper than usual; iron mineral still pronounced in ferrous clay parcels |
| 2017 | — | Good conditions; biodynamic farming showed resilience; Eisenberg DAC Blaufränkisch structured and typical |
| 2016 | — | Superb Eisenberg vintage; Wachter-Wiesler Reserve from 2016 considered finest expression of iron-mineral Blaufränkisch |