About this product
Royal Tokaji's flagship Aszú — five puttonyos sweetness with botrytis Furmint and Hárslevelű grapes producing apricot, honey, saffron, and orange peel complexity with the region's characteristic acidity that prevents cloying sweetness.
Pairing intelligence
complement
France's great liver with Hungary's great sweet wine — both are luxurious, both require the other's contrast.
classic
starter
complement
The great sweet wine and blue cheese pairing — Tokaj Aszú's honeyed acidity against Roquefort's fierce salt.
classic
cheese
complement
Aszú's signature apricot character mirrored in the tart itself — an elegant fruit-on-fruit harmony.
classic
dessert
elevate
Duck liver's richness is lifted and framed by Aszú's sweet acidity and botrytis complexity.
established
starter